Kashmir

£5.75/-

White Rhino Indian Craft Lager   

Enjoy this crisp indian lager with 4.8%

£5.75/-

White Rhino India Pale Ale   

Enjoy this Indian Pale ale with 5.5% alcohol

£5/-

Cobra Beer [62 Cl]   

£20/-

Moksha House Red [Rhone, France] [75 Cl 13 % Vol]   

A delicious medium-bodied soft and fruity wine. Lusciously textured plum and strawberry fruits that round off the palate

£22/-

Mountain Range Merlot [Chile] [75 Cl 13 % Vol]   

Cherry, pepper and soft cacao aromas. Elegant, round palate with good body and persistence

£23/-

Fat Bastard Pinot Noir [France] [75 Cl 12.5 % Vol]   

Lively and elegant with ripe red fruits and a hint of floral notes. Soft, smooth tannins and rich flavours of strawberries, raspberries, finishing with cherry notes

£25/-

Rioja Vega   

£20/-

Marcel Martin Chardonnay [France] [75 CL 12.5% Vol]   

A fruity aromatic white wine that is dominated by stone fruits and rounded floral notes

£22/-

Fat Bastard Chenin Blanc [South Africa] [75 Cl 12.5 Vol]   

Aromatic and bursting with tropical fruit this off dry white is full flavoured and luscious

£23/-

Terrazze Della Luna Trentino Pinot Grigio [Italy] [Cl 12.5% Vol]   

A vibrant Pinot grigio that offers much more character and class. Citrus fruits dominate to create a crispy, dry and refreshing wine

£42/-

Domaine De La Motte Chablis [France] [75 Cl 13% Vol]   

Nervy, mineral fruit with added depth from a small,around 10%, addition of oak-aged wine into the blend. This is very typical of the Motte style and gives a richness and balance to the wine

£20/-

Folonari Pinot Grigio Blush delle Venezie [Italy] [11.5 %]   

The aroma of fragrant bouquet of the wine is filled with fresh tones of apple, pear, tropical fruits and floral notes with a dry crisp taste, with hints of strawberry and rhubarb and pleasant sweetness

£24/-

Henri Gaillard Cotes du Provence Rose [France] [13 %]   

A beautifully pale rose colour, displaying strawberry and raspberry fruits on the nose with a touch of exotic fruits. Dry in the mouth, it is the classical Provence Rose, with good fruit, clean and balanced acidity

£7/-

Prosecco Zonin [20 Cl 11 %]   

£26/-

Prosecco Pasqua Treviso Extra Dry [11 % 70 Cl]   

£3.75/-

Papad Basket[V]   

Combination of fried and roasted poppadum pieces, served with mix pickle and homemade chutneys. [Suitable for 2]

£6.5/-

Aloo Tikki Chaat [V][D][G]   

Pan seared stuffed patties of mashed potatoes filled with lentils served warm, topped with yoghurt, tamarind and mint chutney

£6/-

Bhel Puri Chaat [V][G][N]   

Puffed rice, peanuts and potatoes tossed, in tangy chutneys with chopped onions, tomatoes and sev

£3.75/-

Samosa (Per Piece) [V][G]   

Home made triangular savoury pastry filled with potato and peas served with tamarind chutney

£7/-

Samosa Chaat [V][G]   

A triangular savoury pastry filled filled with potato and peas, topped with chick peas, yoghurt, tamarind and mint chutney

£6/-

Onion Bhajee [V]   

Crispy thin slices of onions slightly dusted in gram flour, carom seeds and deep fried. Try it the original way.

£7/-

Beetroot And Corn Kebab [G]   

Pan seared, mashed fresh beetroot and corn patties with Indian spices

£7.5/-

Vegetable Seekh Kebab [V]   

Kebab made with beans, peas, carrot, potato and corn, tossed with Indian spices and grilled in tandoor

£9/-

Paneer Tikka [V][D]   

Cubes of cottage cheese marinated in yoghurt and spices and chargrilled along with capsicum, onions and tomato

£7.5/-

Nadru Kebab   

Crispy fresh lotus root kebab, flavoured with royal cumin seeds. Served with walnut chutney

£6.75/-

Crispy Chicken Lollipop   

Crispy fried chicken wings tossed with chopped onions and green chillies

£9.5/-

Chilli Prawn Pakora   

Prawns dipped in a thick chickpea flour, dusted with red chilli flakes, carom seeds and deep fried. [Spicy]

£9.9/-

Tandoori Chicken [D]   

World’s Favourite. Half Chicken on the bone chargrilled

£9.9/-

Tirange Tikka [D]   

Boneless chicken thigh cubes marinated in 3 different flavours, chicken tikka, malai tikka with cheese and cream and fenugreek flavoured

£9.9/-

Chicken Tikka [D]   

Boneless chicken thigh cubes marinated in yoghurt and red chilli powder and chargrilled

£11.5/-

Salmon Tikka [D]   

Cubes of salmon marinated in yoghurt, spices and grilled in clay oven to perfection

£11.5/-

Achari Fish Tikka [D]   

Cubes of salmon marinated in pickle, Indian spices and grilled in tandoori clay oven. [Spicy]

£13.5/-

Burrah Kebab   

Welsh Lamb chops marinated overnight in traditional Indian spices and grilled to perfection in clay oven

£8.5/-

Galouti Kebab   

Melt in mouth super fine minced lamb kebabs from the palaces of Awadh. [Spicy]

£10.25/-

Lamb Seekh Kebab [D]   

Lamb mince mixed with our spices, skewered and grilled to perfection. [Kashmiri][Spicy]

£9.5/-

Kabargah [D]   

Ribs of lamb with a thick layer of fat, boiled in milk with Kashmiri spices and deep fried.

£8/-

Methi Aloo   

Potatoes tossed with dried fenugreek, curry leaves and Indian spices.

£8.25/-

Palak Aloo [D]   

Potatoes cooked with spinach and Indian spices. [Popular as saag aloo]

£9/-

Palak Paneer [D]   

A healthy combination of popeye’s favorite & cottage cheese. [Popular as saag paneer]

£9/-

Paneer Lababdar [D]   

Cottage cheese cubes cooked in tomato onion and creamy thick curry. [Creamy & mild]

£9/-

Matar Mushroom Lababdar [D]   

Mushroom and green peas cooked in tomatoes, onions and a creamy thick curry. [Creamy & mild]

£8/-

Dal Bukhara [D]   

Black lentils simmered overnight on slow charcoal fire and cooked with cream and butter

£7.5/-

Yellow Dal Tadka   

Split chickpea lentils cooked in traditional dhaba style

£8/-

Channa Masala   

Chickpeas cooked with indian spices and masala

£8.25/-

Mix Vegetable   

A selection of carrots, green peas, cauliflower and potatoes tossed with onion, tomato and aromatic Indian spices

£8.5/-

Gobhi Aloo   

Cauliflower and potatoes tossed in a mild flavored thick Indian masala

£8.5/-

Bhindi Masala   

Lady fingers tossed in thick Indian masala of onions and tomatoes.

£8.5/-

Baigan Ka Bhartha   

Smoked aubergine, mashed and cooked with green peas onions and tomatoes in traditional Punjabi style

£8.5/-

Nadru Aloo   

Kashmiri vegetarian specialty; lotus stem cooked with potatoes in a tangy red curry.[kashmiri][Spicy]

£8.25/-

Choq Wangan   

Aubergine sliced, fried and simmered in a red sour tamarind infused Kashmiri curry. [Kashmiri]

£16/-

Venison Curry   

Venison cubes cooked with onion, tomatoes and curry leaves.[Little Spicy]

£15/-

Scallop Coconut Curry   

Scallops cooked in coconut and curry leaves, tempered with mustard seeds. [Little Spicy]

£11.25/-

Murg Tikka Labbabdar [D]   

Chicken tikka cooked with tomato, onion, cream and butter. An improvised version of butter chicken. [Creamy & mild]

£11/-

Chicken Roganjosh   

(Kashmiri Dish) Spicy boneless chicken curry flavoured with aniseed and other dry Kashmiri spices.[Spicy]

£11/-

Butter Chicken [D]   

Boneless chicken thigh tikka cooked cream and butter. An improvised version of butter chicken

£11/-

Chicken Curry [D]   

Chicken tikka cooked in our chef’s special medium spiced masala curry in "New Delhi" Style. [Little Spicy]

£11.5/-

Chicken Coconut Korma [D]   

Boneless chicken breast cooked with onions and coconut milk

£11/-

Karahi Chicken [D]   

Chicken tikka cooked with bell pepper, coriander seeds in a thick masala with Indian spices. [Medium spicy]

£11.9/-

Bhuna Gosht   

Boneless chunks of lamb slow cooked with onions, tomatoes and aromatic Indian spices

£12.25/-

Sabz Gosht [D]   

Boneless chunks of lamb cooked with spinach onions, tomatoes and aromatic Indian spices

£12.5/-

Rara Gosht   

Boneless chunks of lamb slow cooked with minced lamb, onions, tomatoes and aromatic Indian spices. [Little Spicy]

£12.5/-

Kabuli Gosht   

Boneless chunks of lamb slow cooked with chick peas onions, tomatoes and aromatic Indian spices

£11.9/-

Karahi Gosht   

Boneless chunks of lamb slow cooked bell pepper, coriander seeds in a thick Indian masala.[Medium Spicy]

£11.5/-

Keema Masala   

Minced lamb cooked in traditional thick Indian masala.

£13.5/-

Fish Masala   

Boneless cubes of Cod cooked in thick Indian onion and tomato curry

£13.5/-

Coconut Fish Curry   

Cubes of cod cooked in light Indian curry, simmered with coconut cream and curry leaves

£13.9/-

Coconut Prawn Curry   

Prawns cooked in light Indian curry, simmered with coconut cream and curry leaves

£13.9/-

Prawn Masala   

Prawns cooked in mouthwatering thick Indian masala

£11/-

Kokkar Dhanwal Korma[D]   

Boneless chicken cooked in yoghurt in a very mild curry, flavoured with coriander. [Kashmiri Dish] [Very Mild]

£11.9/-

Lamb Roganjosh   

Traditional Kashmiri preparation of lamb in bone cooked with red chilli powder and Kashmiri spices in a thin curry. [Kashmiri][Little Spicy] (Not your usual roganjosh )

£12.8/-

Aloo Bukhara Kofta   

Velvety minced lamb balls stuffed with prunes, cooked in aromatic tangy red gravy and dry Kashmiri spices. [Kashmiri][Little Spicy]

£12.8/-

Gushtaba[D]   

Velvety minced lamb balls cooked in flavourful and very mild white yoghurt gravy. [Kashmiri]

£90/-

Tandoori Raan [D]   

Whole leg of lamb marinated and slowly chargrilled to perfection. Pre order with min 4 days notice required. Serves 6-7 people

£12.5/-

Lamb Korma   

Boneless lamb cooked in a creamy curry. Little spicy

£4/-

Kashmiri Pulao [N]   

Long grain basmati rice cooked with saffron, cashewnuts, almonds, cottage cheese, green peas and flavored with Kewra water. [Kashmiri]

£3.9/-

Mix Vegetable Pulao[V]   

Basmati rice tossed with vegetables

£4/-

Mushroom Pulao [V]   

Basmati rice tossed with mushrooms

£3.75/-

Plain Rice [V]   

White steamed basmati rice

£14/-

Chicken Dum Biryani [G][D]   

Enjoy the flavors of slow cooked, layered and aromatic boneless chicken cooked with rice. Served with a small portion of curry

£15/-

Lamb Biryani   

Mouth watering combination of rice and boneless lamb cooked together in thick Indian masala. Served with a small portion of curry

£16/-

Prawn Biryani [D]   

Mouth watering combination of rice and prawns cooked together in thick Indian masala. Served with a small portion of curry

£12.5/-

Vegetable Biryani [V]   

Vegetables tossed with rice and Indian spices. Served with a small portion of curry

£3/-

Plain Naan [V]   

£3.25/-

Butter Naan [V]   

£4/-

Cheese Naan [V]   

£4/-

Chilli Cheese Naan [V]   

[Spicy]

£4/-

Keema Naan   

£3.5/-

Garlic Naan [V]   

£3.5/-

Onion Green Chilli Kulcha [V]   

[Spicy]

£3.5/-

Lachha Paratha [V]   

£3.5/-

Pudina Paratha[V][D]   

£2.75/-

Tandoori Roti [V]   

£4/-

Peshawari Naan [V]   

£3.5/-

Cucumber Raita [V][D]   

£4/-

Walnut Raita [V][D]   

Yoghurt tossed with mint, and walnuts. [Kashmiri]

£3/-

Plain Yoghurt[V][D]   

£4/-

Kachumber Salad [V]   

Chopped onion, tomato and cucumber tossed in lemon juice and seasoning.

£1.75/-

Spicy Mint Chutney [V][D]   

£1.75/-

Mango Chutney [V]   

£1.75/-

Pickle   

£1.75/-

Mint Chutney [D]   

£1.75/-

Tamarind Chutney [V]   

Chutney Bottle   

A perfect collection of tangy tamarind dip made of tamarind pulp, jaggery and spices, Mango chutney made of mango pulp and simmered with spices and Mixed spicy pickle. Once opened to be consumed within 4 weeks. Store in a cool dry place. For allergen information, please feel free contact us.

£3.75/-

Papad Basket   

Combination of fried and roasted poppadum pieces, served with mix pickle and homemade chutneys

£6/-

Bhel Puri Chaat[N][G]   

Puffed rice, peanuts and potatoes tossed in tangy chutneys with choppedonions, tomatoes and sev.

£3.75/-

Samosa[G]   

A triangular savoury pastry filled with potatoes, peas, deep fried, served with tamarind chutney

£6/-

Onion Bhajee   

Crispy thin slices of onions slightly dusted in gram flour, carom seeds and deep fried. Try it the original way!

£7.5/-

Nadru Kebab[G]   

Crispy lotus root kebab, flavoured with royal cumin seeds

£6.5/-

Beetroot and Corn Kebab [G]   

Pan seared mashed beetroot and corn patties with Indian flavours

£8.5/-

Nadru Aloo   

(Kashmiri Dish) Kashmiri vegetarian specialty; lotus stem cooked with potatoes in a tangy red curry

£7.5/-

Methi Aloo   

Potatoes tossed with dried fenugreek,curry leaves and Indian spices

£8/-

Choq Wangan   

(Kashmiri Dish) Aubergine sliced, fried and simmered in a red sour tamarind infused Kashmiri curry

£8/-

Palak Aloo   

Potatoes cooked with spinach and Indian spices

£7.5/-

Yellow Dal Tadka   

Split chickpea lentils cooked in traditional ‘dhaba’ style

£8.5/-

Mattar Mushroom Masala   

Mushroom and green peas cooked with Indian spices and masala

£8/-

Channa Masala   

Chickpeas cooked with Indian spices and masala

£8/-

Mixed Vegetable   

A selection of carrots, green peas, beans, cauliflower and potatoes tossed with onion, tomato and aromatic Indian spices

£8.25/-

Gobi Aloo   

Cauliflower and potatoes tossed in a mild flavoured thick Indian masala

£8.5/-

Bhindi Masala   

Okra tossed in thick Indian masala of onions and tomatoes

£8.5/-

Baigan Ka Bhartha   

Smoked aubergine cooked with green peas, onions and tomatoes in traditional Punjabi style

£2.75/-

Tandoori Roti   

£3.75/-

Plain Rice   

White steamed basmati rice

£3.9/-

Mix Vegetable Pulao   

Basmati rice tossed with vegetables

£4/-

Mushroom Pulao   

Basmati rice tossed with mushrooms

£12.5/-

Vegetable Biryani   

Vegetables tossed in curry with Indian spices and basmati rice

£1.75/-

Mango Chutney   

£1.75/-

Mix Pickle   

£1.75/-

Tamarind Chutney   

£1.75/-

Spicy Mint Chutney   

£3.5/-

Extra Masala Curry   

£4/-

Kachumber Salad   

Chopped onion, tomato and cucumber tossed in lemon juice and Indian seasoning

Häagen-Dazs Ice Cream (95 ml)   

If claimed free with coupon code, flavour given as per availability

£6/-

Haagen Dazs Belgian Chocolate Ice Cream   

Haagen Dazs Belgian Chocolate Ice Cream (460 ml)

£6/-

Ben&Jerry's Choc Fudge Brownie   

Ben&Jerry's Choc Fudge Brownie (465ml)